Alfresco Fish Feast


The beautifully set tables will delight you and then the food! Scrumptiously fresh, local fish is prepared the local way in golden batter and accompanied with a range of seasonal island dishes including those passed down from our Polynesian fore-mothers. See how we make the most of our home grown produce and enjoy paddock to plate freshness. This extends even to dessert which is Norfolk Island pies made from local eggs and fruit in season. Special Notes: Shade is limited; please dress accordingly. Bring a hat and sunglasses; wear biodegradable sunscreen. Bring bottled water. Please bring local currency for any additional purchases. The venue can cater for non-fish eaters.
  • Location

    Norfolk Island

  • Tour Code

    NLK210

  • Duration

    2 hours

  • Price

    Adult from $129.99
    Children (12 & under) from $129.99

  • Lunch included!

Photography

Refreshments

Fried Fish Lunch

Special Notes

Shade is limited; please dress accordingly. Bring a hat and sunglasses; wear biodegradable sunscreen. Bring bottled water. Please bring local currency for any additional purchases. The venue can cater for non-fish eaters.
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