You’ll find good food, good wine and good times all round on this food and wine themed sightseeing tour of Tasmania.
Your tour begins with a drive through Tasmania’s stunning countryside on your way to Port Arthur Lavender Farm. Sit down to a relaxing morning tea before exploring the farm, distillery and gift shop.
Next on the menu is a visit to the Bangor Wine and Oyster Shed, overlooking Blackman Bay, it is the most southerly vineyard in the world. Feast on freshly shucked local oysters accompanied by a glass of wine before tucking in to a fresh and tasty lunch.
After lunch reboard your coach for a photo stop at Eaglehawk Neck—a perfect vantage point to view the impressive rock formations of Devil’s Kitchen, Tasman Arch and The Blowhole.
And finally, before returning to your ship you’ll stop for ice cream and fresh berries (optional – guests own expense).